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thoughts and reflections on a special sandwich |
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McRib Site Guestbook January 1999 February 1999 March 1999 April 1999 A Man and His McRib a diary entry regarding our sandwich |
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Comments and Observations from Mcrib lovers everywhere - |
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coop@speednet.com.au writes: We had the McRib burger here in Australia several years ago as a promotional burger. It would have stayed for a few months. I think its made a few appearances since then. - Same story here in the states, coops. We can only hope the great McDonald's will one day see the error of their ways and return the McRib to its rightful status as a permanent menu item. - RibMaster - |
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blkvette79@aol.com writes: I loved your site, Ribmaster. What do you do to satisfy the urge for McRibs when they're not around? - Good question, blkvette79. Nothing can compare to the great McRib. But I do have a suggestion that can help withdrawal when the McRib's not "in season". See the McRibWatch Page. - RibMaster - |
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enuffznuff@aol.com writes: Hey, does anyone remember when the McRib first came out, and you could get some kind of hot sauce? - Quite a memory, enuffznuff! I do recall this and I was sorry that it never returned with any of the McRib's reappearances. There was nothing like putting 4-6 packets of sauce on the sandwich and then enjoying the McRib while your nose ran and your eyes watered. Does anyone remember the name of this elusive sauce? - RibMaster - |
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kkb64@yahoo.com writes: Was always a big fan of the McRib, especially when I had severe munchies. But get rid of those damn pickles. Sincerely, Ginger Margarita Jones
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tknab@nyx.net writes:
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edelm@cin.net writes: Possibly the funniest web site I have ever seen, and certainly THE best sandwich I have ever tasted. Who needs lobster when we can get a McRib sandwich? - Lobster? They serve lobster at McDonald's now? Oh, I see. You mean you've actually been somewhere else to eat?!? - RibMaster -
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Hey Ribmaster!
Toronto Road Springfield McDonald's
The McRibLover
O.K.! I've calculated that
the price from where I live in Chicagoland, IL including gas and the 8
hour round-trip travel time would be about $40-$60 per McRib.
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I have a friend who worked for corporate McDonalds. One of his friends decided to discharge his nostril into a vat of McRib sauce. Mc Mucus? I don't think so. I was eating a McRib sandwich at
my former place of business and was
Wow. Those are the funniest Mc Rib
related stories I've heard yet.
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LOL, good site!
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bha@btx.dk writes: Hi RibMaster! I'm also completly CRAZY about The
McRib Burger!
But fortunatly Denmark's is only
max 4 hours drive from Germany,
Every time we are on a shopping trip to Germany, we to get some McRibs! We are going to Germany tomorrow,
and I'll be thinking of you, when I put my teeth
A friend told me, today, that the McRib was on the menu in United Kingdom! I like your page and the idea very
much, and got inspired to also make an Tribute
Later
- Thanks so much.
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While searching the web researching for this site, I can across a story that any McRib lover can relate to. It regards a man's quest for a McRib and it come from the journal of Scott Berks. I contacted him and received permission to reprint here: April 27 Boy, it sure was cold out there today. It felt like it was October out there, not April. It felt like the tree's should have been dropping their leaves, not sprouting them. I got up today and drove into the city for my last day of classes. Boy oh boy were they interesting. Letme tell you. We had 4, count them, 4 people come to class today in Math. Now we have a week off ofclasses to "study" for finals. Everyone just goes out and parties, it's usually the best time of the yearout there. I for one have to write a couple of papers, and study for a Math final. Joy. I saw on the TV that the Mcrib is back for a limited time. Damn them, make it a normal sandwich already. I love the Mcrib. I go nutso for the Mcrib. Of course, my check still has not gone through with the bank, so I have zero cash on me. So, in desperate need for a Mcrib, I did the only thing I could do. I broke into the laundry quarters and went and splurged. I felt such shame, but boy that Mcrib is good. Why they have that for just a limited time is beyond me. I will never forget the last time they had them out, I went to the drive through and said to the nice man, "One Mcrib sir". "Ah, we are no longer carrying the Mcrib". Wha? I was in hell. My Mcrib was taken
away without warning. I had no time to savor my last Mcrib until
Damn them! Viva la Mcrib! Well spoken, Scott. If you'd like to read more of Scott's journal, tune your browser to: http://members.aol.com/putch23/ - RibMaster - |
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The Guest Book Click here to contact: The RibMaster |